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    Items where Author is "Li, W"

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    Number of items: 10.

    Article

    Parsons, S Azevedo, F Elsherif, MM Guay, S Shahim, ON Govaart, GH Norris, E et al.
    Parsons, S, Azevedo, F, Elsherif, MM, Guay, S, Shahim, ON, Govaart, GH, Norris, E, O’Mahony, A, Parker, AJ, Todorovic, A, Pennington, CR, Garcia-Pelegrin, E, Lazić, A, Robertson, O, Middleton, SL, Valentini, B, McCuaig, J, Baker, BJ, Collins, E, Fillon, AA, Lonsdorf, TB, Lim, MC, Vanek, N, Kovacs, M, Roettger, TB, Rishi, S, Miranda, JF, Jaquiery, M, Stewart, SLK, Agostini, V, Stewart, AJ, Izydorczak, K, Ashcroft-Jones, S, Hartmann, H, Ingham, M, Yamada, Y, Vasilev, MR, Dechterenko, F, Albayrak-Aydemir, N, Yang, YF, LaPlume, AA, Wolska, JK, Henderson, EL, Zaneva, M, Farrar, BG, Mounce, R, Kalandadze, T, Li, W, Xiao, Q, Ross, RM, Yeung, SK, Liu, M, Vandegrift, ML, Kekecs, Z, Topor, MK, Baum, MA, Williams, EA, Assaneea, AA, Bret, A, Cashin, AG, Ballou, N, Dumbalska, T, Kern, BMJ, Melia, CR, Arendt, B, Vineyard, GH, Pickering, JS, Evans, TR, Laverty, C, Woodward, EA, Moreau, D, Roche, DG, Rinke, EM, Reid, G, Garcia-Garzon, E, Verheyen, S, Kocalar, HE, Blake, AR, Cockcroft, JP, Micheli, L, Bret, BB, Flack, ZM, Szaszi, B, Weinmann, M, Lecuona, O, Schmidt, B, Ngiam, WX, Mendes, AB, Francis, S, Gall, BJ, Paul, M, Keating, CT, Grose-Hodge, M, Bartlett, JE, Iley, BJ, Spitzer, L, Pownall, M, Graham, CJ, Wingen, T and Terry, J
    (2022) Comment : A community-sourced glossary of open scholarship terms. Nature Human Behaviour, 6 (3). pp. 312-318.

    Fadel, A, Ashworth, Jason, Plunkett, A, Mahmoud, Y, Ranneh, Y and Li, W (2018) Improving the extractability of arabinoxylans and the molecular weight of wheat endosperm using extrusion processing. Journal of Cereal Science, 84. pp. 55-61. ISSN 0733-5210

    Long, R, Kelly, P, Sun, S, Feng, J, Wang, X and Li, W (2018) The Influence of Pits on the Tribological Behavior of Grey Cast Iron under Dry Sliding. Mathematical Problems in Engineering, 2018. p. 8767895. ISSN 1024-123X

    Fadel, A, Mahmoud, AM, Ashworth, Jason, Li, W, Ng, YL and Plunkett, A (2018) Health-related effects and improving extractability of cereal arabinoxylans. International Journal of Biological Macromolecules, 109. pp. 819-831. ISSN 0141-8130

    Fadel, A Plunkett, A Li, W Gyamfi, V Nyaranga, R Fadel, F Dakak, S et al.
    Fadel, A, Plunkett, A, Li, W, Gyamfi, V, Nyaranga, R, Fadel, F, Dakak, S, Salmon, Y, Ashworth, J and Ranneh, Y
    (2018) Modulation of Innate and Adaptive Immune Responses by Arabinoxylans. Journal of Food Biochemistry, 42 (2). e12473. ISSN 0145-8884

    Fadel, A, Plunkett, A, Ashworth, J, Mahmoud, AM, Ranneh, Y, El Mohtadi, M and Li, W (2018) The effect of extrusion screw-speed on the water extractability and molecular weight distribution of arabinoxylans from defatted rice bran. Journal of Food Science and Technology, 55 (3). pp. 1201-1206. ISSN 0022-1155

    Fadel, A Plunkett, A Li, W Ranneh, Y Gyamfi, V Salmon, Y Nyaranga, RR et al.
    Fadel, A, Plunkett, A, Li, W, Ranneh, Y, Gyamfi, V, Salmon, Y, Nyaranga, RR and Ashworth, J
    (2018) Arabinoxylans from rice bran and wheat immunomodulatory potentials: a review article. Nutrition & Food Science, 48 (1). pp. 97-110. ISSN 0034-6659

    Zhang, Z, Smith, C, Ashworth, Jason and Li, W (2018) Regulation of inducible nitric oxide synthase by arabinoxylans with molecular characterisation from wheat flour in cultured human monocytes. International Journal of Food Science and Technology, 53 (5). pp. 1294-1302. ISSN 0950-5423

    Zhang, Z, Smith, C, Li, W and Ashworth, J (2016) Characterization of Nitric Oxide Modulatory Activities of Alkaline-Extracted and Enzymatic-Modified Arabinoxylans from Corn Bran in Cultured Human Monocytes. Journal of Agricultural and Food Chemistry, 64 (43). pp. 8128-8137. ISSN 0021-8561

    Conference or Workshop Item

    Buczkowski, BK, Li, W, Kershaw, J and Brennan, C (2011) Properties of sourdoughs containing hydrocolloids as soluble dietary fibre. In: Cereal & Europe Spring Meeting, 2011, Munich.

    This list was generated on Tue Oct 15 04:17:45 2024 BST.