Browse by Author

Article

Blow, Jennifer, Gregg, Rebecca ORCID: https://orcid.org/0000-0001-9119-1997, Davies, Ian and Patel, Sumaiya (2019) Type and density of independent takeaway outlets: a geographical mapping study in a low socioeconomic ward, Manchester. BMJ Open, 9 (7). ISSN 2044-6055

Blow, J, Patel, S, Davies, IG and Gregg, R ORCID: https://orcid.org/0000-0001-9119-1997 (2019) Sociocultural aspects of takeaway food consumption in a low-socioeconomic ward in Manchester: A grounded theory study. BMJ Open, 9 (3). ISSN 2044-6055

Patel, A, Patel, S, Gregg, R and O Connor, L (2018) A qualitative analysis of the enforcement of the regulation of nutrition and health claims made for foods and its implications for health. PLoS ONE, 13 (7). pp. 1-12. ISSN 1932-6203

Blow, J, Patel, S and Gregg, R (2017) Geographical proximity of takeaway food outlets to schools, colleges and universities in a low-socioeconomic ward in Manchester. Proceedings of the Nutrition Society, 76 (OCE4). E215-E215. ISSN 0029-6651

Gregg, R, Patel, A, Patel, S and O'Connor, L (2017) Public reaction to the UK government strategy on childhood obesity in England: A qualitative and quantitative summary of online reaction to media reports. Health Policy, 121 (4). pp. 450-457. ISSN 0168-8510

Conference or Workshop Item

Gregg, Rebecca ORCID: https://orcid.org/0000-0001-9119-1997, Hanson, Molly and Smith, Debbie (2018) A qualitative assessment of women’s sourcing and appraisal of maternal nutritional information: a pilot study. In: Nutrition Society Summer Conference, 10 July 2018 - 12 July 2018, Leeds. (Unpublished)

Blow, J, Patel, S and Gregg, R (2017) The sociocultural aspects of takeaway food consumption in a low-socio-economic ward in the large metropolitan city of Manchester: a grounded theory study. In: Nutrition Society Summer Conference 2017: Improving Nutrition in Metropolitan Areas, 10 July 2017 –12 July 2017, Kings College London, London, United Kingdom.