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    Items where Author is "Plunkett, A"

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    Number of items: 6.

    Fadel, A, Ashworth, Jason, Plunkett, A, Mahmoud, Y, Ranneh, Y and Li, W (2018) Improving the extractability of arabinoxylans and the molecular weight of wheat endosperm using extrusion processing. Journal of Cereal Science, 84. pp. 55-61. ISSN 0733-5210

    Fadel, A, Mahmoud, AM, Ashworth, Jason, Li, W, Ng, YL and Plunkett, A (2018) Health-related effects and improving extractability of cereal arabinoxylans. International Journal of Biological Macromolecules, 109. pp. 819-831. ISSN 0141-8130

    Fadel, A Plunkett, A Li, W Gyamfi, V Nyaranga, R Fadel, F Dakak, S et al.
    Fadel, A, Plunkett, A, Li, W, Gyamfi, V, Nyaranga, R, Fadel, F, Dakak, S, Salmon, Y, Ashworth, J and Ranneh, Y
    (2018) Modulation of Innate and Adaptive Immune Responses by Arabinoxylans. Journal of Food Biochemistry, 42 (2). e12473. ISSN 0145-8884

    Fadel, A, Plunkett, A, Ashworth, J, Mahmoud, AM, Ranneh, Y, El Mohtadi, M and Li, W (2018) The effect of extrusion screw-speed on the water extractability and molecular weight distribution of arabinoxylans from defatted rice bran. Journal of Food Science and Technology, 55 (3). pp. 1201-1206. ISSN 0022-1155

    Fadel, A Plunkett, A Li, W Ranneh, Y Gyamfi, V Salmon, Y Nyaranga, RR et al.
    Fadel, A, Plunkett, A, Li, W, Ranneh, Y, Gyamfi, V, Salmon, Y, Nyaranga, RR and Ashworth, J
    (2018) Arabinoxylans from rice bran and wheat immunomodulatory potentials: a review article. Nutrition & Food Science, 48 (1). pp. 97-110. ISSN 0034-6659

    Kennedy, I, Plunkett, A and Haider, J (2013) Implementation of Lean Principles in a Food Manufacturing Company. In: 23rd International Conference on Flexible Automation & Intelligent Manufacturing, 26 June 2013 - 28 June 2013, Porto, Portugal.

    This list was generated on Sat Dec 21 04:56:23 2024 GMT.