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Article

Hevia, Arancha, Ruas-Madiedo, Patricia, Faria, Miguel Angelo, Petit, Valérie, Alves, Bruna, Alvito, Paula, Arranz, Elena, Bastiaan-Net, Shanna ORCID: https://orcid.org/0000-0001-8922-7305, Corredig, Milena, Dijk, Wieneke ORCID: https://orcid.org/0000-0003-1676-7751, Dupont, Didier, Giblin, Linda, Graf, Brigitte Anna ORCID: https://orcid.org/0000-0002-0688-4797, Kondrashina, Alina, Ramos, Helena, Ruiz, Lorena, Santos-Hernández, Marta, Soriano-Romaní, Laura, Tomás-Cobos, Lidia, Vivanco-Maroto, Santiaga María, Recio, Isidra ORCID: https://orcid.org/0000-0003-2973-5329 and Miralles, Beatriz ORCID: https://orcid.org/0000-0003-4544-9074

Tan, KW, Graf, BA, Mitra, SR and Stephen, ID (2017) Impact of fresh fruit smoothie consumption on apparent health of Asian faces. Evolution and Human Behaviour. ISSN 1090-5138

Conference or Workshop Item

Gonçalves, GMR, Zhao, L, Patel, S and Graf, Brigitte ORCID: https://orcid.org/0000-0002-0688-4797 (2018) Effect of Goji berry consumption on physiological, biochemical and traditional Chinese medicine (TCM) outcomes. In: Nutrition Society Summer Conference 2018, 10 July 2018 - 12 July 2018, Leeds, UK.

Robertson, EMS, Evans, GH and Graf, B (2018) Absorption of lipophilic micronutrients from smoothie. In: Nutrition Society Summer Conference 2018: Getting energy balance right, 10 July 2018 - 12 July 2018, Leeds, UK.

Ng, KH, Maqbool, M, Ong, FS and Graf, BA (2017) Understanding underutilisation of locally grown tropical fruit and vegetables – why are imported apples preferred in Malaysia? In: Nutriton Society Summer Conference, 10 July 2017 - 12 July 2017, Dublin, Ireland.

Book

Henning, KJ, Graf, BA, Kaus, S and Boel, G-F (2011) EU Food Safety Almanac, 2nd edition. Federal Institute for Risk Assessment (BfR).