Items where Author is "Tas, Ayten A"

Article

Robinson, Iberedem E ORCID: https://orcid.org/0009-0004-7675-974X and Tas, Ayten A ORCID: https://orcid.org/0000-0001-5642-939X (2025) Effect of Cassava Flour and Ginger Powder Addition on Physicochemical and Antioxidant Properties of Bread. Applied Sciences, 15 (7).

Ogundijo, Daniel A ORCID: https://orcid.org/0000-0002-2572-9637, Tas, Ayten A ORCID: https://orcid.org/0000-0001-5642-939X and Onarinde, Bukola A (2024) Exploring the perception of small and medium food enterprises in Lincolnshire, UK on the use of front-of-pack nutrition labels by consumers. International Journal of Food Science and Technology, 59 (6). pp. 4109-4121. ISSN 0950-5423