Number of items: 1.
Article
Fletcher, Carly
ORCID: https://orcid.org/0000-0002-0403-9004, St Clair, Rebecca and Sharmina, Maria
(2021)
Seafood businesses’ resilience can benefit from circular economy principles.
Nature Food, 2.
pp. 228-232.
This list was generated on Tue Apr 1 04:39:38 2025 BST.