Tasting - A Thinking Process

Oliver, Elisa (2018) Tasting - A Thinking Process. In: Tasting Joyce. Manchester Metropolitan University, Sheffield Uk, pp. 15-25. ISBN 978-1-5272-2556-5

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Abstract

Tasting Joyce is a collection of essays developed from the curated meal Tasting Joyce utilising food as a lens to explore the writing of James Joyce.

Item Type:	Book Section
Peer-reviewed:	Yes
Gold OA (Books and Book Chapters):	No
Date Deposited:	04 Feb 2019 10:06
Publisher:	Manchester Metropolitan University
Additional Information:	Edited by Elisa Oliver, with a forward by Elisa Oliver
Divisions:	Faculties > Arts and Humanities
Subject terms:	James Joyce, Food, desire, dining
URI:	https://e-space.mmu.ac.uk/id/eprint/622169

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