Items where Division is "Faculties > Hollings Faculty > Food, Nutrition and Hospitality" and Year is 2004

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Ainsworth, Paul and Hallen, Elin and Ibanoglu, Senol (2004) Effect of fermented/germinated cowpea flour addition on the rheological and baking properties of wheat flour. Journal of food engineering, 63 (2). pp. 177-184. ISSN 0260-8774

Ainsworth, Paul and Ozer, EmirAyse and Ibanoglu, Senol and Yagmur, Cahide (2004) Expansion characteristics of a nutritious extruded snack food using surface response methodology. European food research and technology, 218 (5). pp. 474-479. ISSN 1438-2385