Manchester Metropolitan University's Research Repository

Items where Author is "Tyson, Kathryn"

Up a level
Export as [feed] Atom [feed] RSS
Group by: Item Type | No Grouping
Jump to: Thesis
Number of items: 1.


Tyson, Kathryn (2020) Antimicrobial properties of lactic acid bacteria isolated from fermented foods and drink. Masters by Research thesis (MSc), Manchester Metropolitan University. MSc by Research.

This list was generated on Wed Jun 29 04:38:20 2022 BST.