Items where Author is "Saubade, F"

Article
Gomes, LC, Saubade, F, Amin, M, Spall, J, Liauw, CM, Mergulhão, F and Whitehead, KA (2023) A comparison of vegetable leaves and replicated biomimetic surfaces on the binding of Escherichia coli and Listeria monocytogenes. Food and Bioproducts Processing, 137. pp. 99-112. ISSN 0960-3085
Whitehead, KA, Saubade, F, Akhidime, ID ORCID: https://orcid.org/0000-0002-5057-8826, Liauw, CM
ORCID: https://orcid.org/0000-0001-9055-6704, Benson, PS and Verran, J
(2019)
The detection and quantification of food components on stainless steel surfaces following use in an operational bakery.
Food and Bioproducts Processing, 116.
pp. 258-267.
ISSN 0960-3085
Saubade, F, Humblot, C, Hemery, YM and Guyot, JP (2017) PCR screening of an African fermented pearl-millet porridge metagenome to investigate the nutritional potential of its microbiota. International Journal of Food Microbiology, 244. pp. 103-110. ISSN 0168-1605