Items where Author is "Morcatty, Thais Q"
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Braga‐Pereira, Franciany ORCID: https://orcid.org/0000-0002-7848-2850, Mayor, Pedro ORCID: https://orcid.org/0000-0001-5297-792X, Morcatty, Thais Q ORCID: https://orcid.org/0000-0002-3095-7052, Pérez‐Peña, Pedro E ORCID: https://orcid.org/0000-0002-0570-4213, Bowler, Mark T ORCID: https://orcid.org/0000-0001-5236-3477, de Mattos Vieira, Marina AR, Alves, Rômulo Romeu da Nóbrega ORCID: https://orcid.org/0000-0001-6824-0797, Fa, Julia E ORCID: https://orcid.org/0000-0002-1572-9828, Peres, Carlos A ORCID: https://orcid.org/0000-0002-1588-8765, Tavares, Aline S ORCID: https://orcid.org/0000-0002-5413-9070, Mere‐Roncal, Carla, González‐Crespo, Carlos ORCID: https://orcid.org/0000-0003-4312-0398, Bertsch, Carolina, Rodriguez, Claudia Ramos, Bardales‐Alvites, Claudio, von Muhlen, Eduardo, Paim, Fernanda Pozzan ORCID: https://orcid.org/0000-0002-1722-273X, Tamayo, Jhancy Segura, Valsecchi, João ORCID: https://orcid.org/0000-0002-9138-0381, Gonçalves, Jonas, Torres‐Oyarce, Leon, Lemos, Lísley Pereira, Gilmore, Michael P ORCID: https://orcid.org/0000-0003-3790-9608, Correa, Miguel Antúnez, Perez, Natalia Carolina Angulo, Puertas, Pablo and El Bizri, Hani R ORCID: https://orcid.org/0000-0003-1524-6292
(2024)
Predicting animal abundance through local ecological knowledge: An internal validation using consensus analysis.
People and Nature, 6 (2).
pp. 535-547.
ISSN 2575-8314
Ingram, Daniel J, Coad, Lauren, Milner-Gulland, EJ, Parry, Luke, Wilkie, David, Bakarr, Mohamed I, Benítez-López, Ana, Bennett, Elizabeth L, Bodmer, Richard, Cowlishaw, Guy, Bizri, Hani R El, Eves, Heather E, Fa, Julia E, Golden, Christopher D, Iponga, Donald Midoko, Minh, Nguyễn Văn, Morcatty, Thais Q, Mwinyihali, Robert, Nasi, Robert, Nijman, Vincent, Ntiamoa-Baidu, Yaa, Pattiselanno, Freddy, Peres, Carlos A, Rao, Madhu, Robinson, John G, Rowcliffe, J Marcus, Stafford, Ciara, Supuma, Miriam, Tarla, Francis Nchembi, van Vliet, Nathalie, Wieland, Michelle and Abernethy, Katharine
(2021)
Wild meat Is still on the menu: Progress in wild meat research, policy, and practice from 2002 to 2020.
Annual Review of Environment and Resources, 46 (1).
ISSN 1543-5938