Items where Author is "Cullen, P. J."
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Adekunte, A. O., Tiwari, Brijesh, Cullen, P. J., Scannell, Amalia and O’Donnell, C. P. (2010) Effect of sonication on colour, ascorbic acid and yeast inactivation in tomato juice. Food Chemistry, 122 (3). pp. 500-507. ISSN 1873-7072
Tiwari, Brijesh, Brennan, Charles S., Curran, T., Gallagher, E., Cullen, P. J. and O' Donnell, C. P. (2010) Application of ozone in grain processing. Journal of Cereal Science, 51 (3). pp. 248-255. ISSN 1095-9963