Items where Author is "Saubade, F"

Article

Whitehead, KA and Saubade, F and Akhidime, ID and Liauw, CM and Benson, PS and Verran, J (2019) The detection and quantification of food components on stainless steel surfaces following use in an operational bakery. Food and Bioproducts Processing, 116. pp. 258-267. ISSN 0960-3085

Saubade, F and Akhidime, D and Liauw, C and Benson, P and Verran, J and Vagg-Whitehead, Kathryn (2019) The detection and effect of retained food soils on cell retention on stainless steel surfaces following use in an operational bakery. International Journal of Food Microbiology. ISSN 0168-1605 (In Press)

Saubade, F and Humblot, C and Hemery, YM and Guyot, JP (2017) PCR screening of an African fermented pearl-millet porridge metagenome to investigate the nutritional potential of its microbiota. International Journal of Food Microbiology, 244. pp. 103-110. ISSN 0168-1605