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Items where Author is "Morton, Hugh R."

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Fernando, Warnakulasuriya and Brennan, Charles S. and Flint, Steve and Ranaweera, Kamburawala and Bamunuarachchi, Arthur and Morton, Hugh R. (2010) Enhancement of short chain fatty acid formation by pure cultures of probiotics on rice fibre. International Journal of Food Science and Technology, 45 (4). pp. 690-696. ISSN 0950-5423

This list was generated on Sun Jul 12 03:46:57 2020 BST.